Carlos Pineda had a passion for food and had a successful career in the restaurant industry. Carlos saw a need for convenient food that was both delicious and nutritious. About 10 years ago, he started by seasoning the chicken, firing up the grill, and developed a variety of bowls, wraps, salads, and more! His family loved the food which confirmed the versatility of the menu.
1. a pile of objects, typically one that is neatly arranged.